Trophée Mille 2018-2019 recipe book (french)


4th edition of Trophée Mille’s recipe book

Includes 38 dishes made by the candidates during the 2018 France final and 2019 international final of the competition

All the recipes are based on : pumpkin; duck breast; champaign; pink biscuit of Reims


150 pages

Additional information

Weight0.741 kg
Dimensions21 × 29.7 × 1.4 cm